Recipes
Snacks
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Cheesy Corn Fritters
These fritters make a wonderful dish to serve as a light lunch or brunch and are especially good if you make them as smaller fritters to pass around with drinks.
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Ham, Cheese and Pineapple Muffins
These muffins are a lovely change from having the same old sandwiches each day in the lunch box, and will possibly take less time to prepare than making a stack of sandwiches. But best of all, you won't have to think about the filling to put in them, 'cause they're complete!
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Pineapple & Cinnamon Scrolls
These scrolls are delicious served for morning tea or as a treat in school lunches. They're quick and simple to make and no more difficult than whipping up a batch of scones - but the eating pleasure will surpass a scone anyday... I know that's a big call, but they're certainly as enjoyable anyway!
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Summer Pine Slice
This slice is similar to a light cheesecake in flavour but small and light enough to serve as an afternoon tea or a light dessert. It's also nice served with a small dollop of whipped cream and a spoonful of fruit salad if serving as a dessert.
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Pineapple Shortcake
Warm and buttery this pineapple shortcake is just beautiful and delicate in texture and flavour. I love it served luke-warm with a dollop of lightly whipped cream.
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Summer Truffles
These little truffle balls are as fresh and inviting as summer itself, and yet so simple to make, even the children can do them for you.
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Sunshine Scones with Pineapple Cream
I love a good scone with jam and cream, but these sunshine scones are just so moorish and make a wonderful change from a classic scone. If you love the tang of pineapple and lemon, you’ll be a fan of these sunshine scones.
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Tropical Teacake
A teacake is a simple, firm-crumbed cake with no frosting and eaten warm from the oven with the fingers rather than a fork. The top is often sprinkled with cinnamon and sugar and served in slices rather than wedges, which are buttered like bread. I can’t remember a weekend visitor ever leaving our home without having enjoyed one of Mum’s delicious teacakes. This recipe is a modern take on the old classic, incorporating the beautiful fresh flavour of pineapple. I hope you enjoy it.
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Tropical Yoghurt Squares
Adapted from one of our team member’s favourite tea cake recipes, this melt in your mouth cake is sure to become one of your favourites to bake for friends, birthdays and other family get togethers. There is something sinfully special about taking this cake from the oven and cutting a slice to enjoy all to yourself before it has time to cool.
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Mini Golden Corn Quiches
For a beautiful rich, silky finish I’ve used cream in these quiches, but if you’d prefer a lighter version, then feel free to use milk. They make a great lunch box idea or are fabulous for kid’s birthday parties. They can be made in advance and then frozen until you’re ready to heat and use.
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