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Savoury Kabobs

Golden Circle Savoury Kabobs Recipe
Golden Circle Savoury Kabobs Recipe

Ingredients

  • 1 x 440g can GOLDEN CIRCLE Pineapple Pieces
  • ¼ cup soy sauce
  • 1 clove garlic (crushed)
  • 1 teaspoon chopped green ginger
  • 450g round steak (cubed)
  • 20 stuffed olives
Measurements guide

Product used

Ingredients

  • 1 x 440g can GOLDEN CIRCLE Pineapple Pieces
  • ¼ cup soy sauce
  • 1 clove garlic (crushed)
  • 1 teaspoon chopped green ginger
  • 450g round steak (cubed)
  • 20 stuffed olives
Measurements guide

Product used

Ingredients

  • 1 x 440g can GOLDEN CIRCLE Pineapple Pieces
  • ¼ cup soy sauce
  • 1 clove garlic (crushed)
  • 1 teaspoon chopped green ginger
  • 450g round steak (cubed)
  • 20 stuffed olives
Measurements guide

Method

Reserve ½ cup juice from pineapple and combine with soy sauce, garlic and ginger. Pour over meat cubes and set aside for at least 1 hour.

 

Thread meat cubes on skewers, alternating with pineapple pieces and stuffed olives.

 

Grill 10-20 minutes and serve very hot.

 

Allow two skewers to each serve.

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