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Crispy Franks

Ingredients

Measurements guide

Product used

Ingredients

Measurements guide

Product used

Ingredients

Measurements guide

Method

Slice frankfurts almost through from side to side. Insert wooden skewers.

 

Spread each with sauce and then roll in fine, dry crumbs. Arrange in foil-lined pan. Press pineapple pieces into the slits in frankfurts.

 

Bake in moderate oven (180°C) about 20 minutes. Serve hot with additional sauce.

 

Can be pan fried at barbecue in melted butter for about 10 minutes on each side.

 

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