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Coral Queen Trifle

Golden Circle Coral Queen Trifle Recipe
Golden Circle Coral Queen Trifle Recipe

Ingredients

  • 1 x 440g can GOLDEN CIRCLE Crushed Pineapple
  • a one-layer sponge cake cut into slices
  • jam for spreading
  • 1 banana
  • 2 passionfruit
  • coconut
  • 2 cups of custard sauce, cold
Measurements guide

Ingredients

  • 1 x 440g can GOLDEN CIRCLE Crushed Pineapple
  • a one-layer sponge cake cut into slices
  • jam for spreading
  • 1 banana
  • 2 passionfruit
  • coconut
  • 2 cups of custard sauce, cold
Measurements guide

Ingredients

  • 1 x 440g can GOLDEN CIRCLE Crushed Pineapple
  • a one-layer sponge cake cut into slices
  • jam for spreading
  • 1 banana
  • 2 passionfruit
  • coconut
  • 2 cups of custard sauce, cold
Measurements guide

Method

Cut cake into slices and spread with jam. Drain pineapple and place layer in serving dish. Follow with a layer of cake, top with the remaining pineapple and sprinkle with coconut. Add sliced banana and passionfruit pulp and pour over custard sauce.

 

Chill till serving time and garnish with whipped cream and chopped lime jelly.

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