Sweet & Sour Chicken Stir-fry
Sweet & Sour Chicken Stir-fry
Recipe Image

Sweet & Sour Chicken Stir-fry

20 minutes Prep
12 minutes
Sweet and Sour Chicken is a much loved family dish, especially if you add Golden Circle's Pineapple, and it can be put together in just minutes, and with very few fresh ingredients required. So next time you're toying with the idea of takeaway as a quick meal solution, then whip up this recipe, and for as long as it takes to steam the rice you'll have dinner on the table...and that's so much faster than going out to pick-up take-away!
Lets Make It
1

Method

  1. Heat half the oil in a large wok and cook the chicken in batches until browned. Set aside.
  2. Heat remaining oil in wok and cook the onion and capsicum for 2 - 3 minutes, or until tender. Return the chicken to the pan with the GOLDEN CIRCLE Pineapple, ⅓ cup reserved juice, garlic, tomato sauce, vinegar, soy, Worcestershire and cornflour mixture and cook on high for a further 2 - 3 minutes or until the sauce boils and thickens.
  3. Transfer sweet and sour chicken to a serving dish, garnish with fresh coriander and lime wedges and serve with steamed rice if desired.
Kitchen Tips
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
6 Servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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